Father’s Day Sunday Roast Celebration

21th of June 2026

Celebrate Father’s Day with a unique culinary experience at our authentic farm in Celon. We are serving up a traditional, hearty Sunday Roast Dinner featuring our own high-quality farm meats and fresh local produce. Whether Dad loves crispy roast potatoes, perfectly seasoned ribs, or a classic homemade apple crumble, this afternoon is designed to spoil him completely.

Price: €39.50 per person

Timings: Tables available from 12:30 PM to 7:00 PM

Menu Details:

To Start: A rich sharing platter featuring Ribs, Pork Pie, Honey Glazed Sausages, Onion Rings, Chicken Goujons, Beef Stuffed Mushrooms, accompanied by Hummus, Raita, and Sweet & Sour Sauce.

The Main Event: Traditional Roast Beef & Pork, served with golden Roast Potatoes, Yorkshire Puddings, Seasonal Vegetables, Gravy, Apple Sauce, and Crackling.

To Follow: A curated Cheese, Fruit & Crackers board.

To Finish: Choose between a warm Apple Crumble or fresh Strawberries & Cream, served with Tea or Coffee.

Gather the family and book your table today.

Make your reservation below

Please let us also know your preferred time and any dietary requirements when booking.